
Espresso
The essence of all espresso drinks and a fantastic way to gain direct insights into a coffee’s flavour profile. As standard, we serve an Espresso as a 30g double shot.
We're often asked to explain the various coffee drinks – and their relative differences. Here’s what our baristas serve.
The essence of all espresso drinks and a fantastic way to gain direct insights into a coffee’s flavour profile. As standard, we serve an Espresso as a 30g double shot.
Also known as an Americano and a Long Black, this drink is hot water with a double shot of espresso over the top.
An Espresso crowned with a teaspoon full of stretched milk in a shot glass. A Long Macchiato is prepared on a base of hot water in a 220ml glass.
Milk over Espresso. Meaning ‘small’, this coffee is loved by coffee geeks and is served in our small, 90ml shot glass.
Put forward as the perfect balance of espresso to milk; however, it’s all a matter of personal taste. Supposedly an Antipodean creation, traditionally a Flat White is served in cup with a volume of around 160ml/6oz to get that balance right.
Meaning ‘milk’ in Italian, the Latte has become the commonplace milk coffee. More correctly titled the Caffè Latte we promise to serve you stretched milk poured over espresso in a glass or cup around 220ml/7.5 oz. A large size is available for those that like their coffee a little milkier.
Made in the same way as a Latte, but with slightly more aerated milk. The Italians’ coffee of choice in the mornings, we serve ours an optional light sprinkling with chocolate and, as far as we are concerned, it can be drunk any time, day or night. A large size is also available.
Named after the Yemeni port that once exported coffee beans to the world, today the term has come to refer to a Latte/Hot Chocolate hybrid. It’s delicious and also available in a large size.
The extra shot – incorrectly – has connotations of toughness or hard-core coffee drinking. It just means that you get an extra shot of espresso in your coffee.
Each week we run a different single estate or co-operative coffee alongside our Espresso Blend. It's a great way to explore the world of quality coffee.
We offer our Feature Espresso coffees Both Ways: that is, with or without milk. Order Both Ways and you'll get a single shot Espresso and a Piccolo.
Explore the world of quality coffee with our Filter coffee. Each week we profile two different single estates or cooperatives in our Feature Coffee programme.
Learn the art and craft of brewing coffee. Simply order Pour Over and learn how to make two cups of coffee under the direction of our skilled baristas.
Coffee for four made and served with the double-walled, double-filtered Espro Press using one of our Feature Coffees.
All the coffee taste without the caffeine. Our Decaf is comprised of quality coffees that are decaffeinated using the Swiss Water method.
You can replace milk with soy if you prefer the taste or have specific dietary requirements. We use Bonsoy.
ACF porcelain cups are best-in-class and the first-choice of quality coffee shops, competitions and coffee drinkers all over the world.
We want you to make quality coffee at home. Automatically get free shipping to UK addresses on all orders over £20.
Collect your online order from any of our shops and we'll give you a free coffee when you call by. Just select Shop Collection at checkout.
Get clear insights into a coffee's flavour profile with the easy to use, Japanese-made, award-winning Hario Drip Decanter.
With precision German engineering, the Vario is the electric, home grinder of choice due to its simplicity & consistency.
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Find your local coffee shop and explore some of London's best neighbourhoods with our Local Guides.
We trace Hario’s journey from an industrial unit in 1920s Tokyo to a global coffee-making equipment leader.
Espro's double-walled, double-filtered Press now comes in a medium size. It's perfect for coffee for two.
Enjoy coffee shop quality espresso at home. Get started with our tuition on Friday 31 January at Speakeasy Espresso & Brew Bar.
The Able Disk allows more oils to enter the cups resulting in a fuller bodied coffee. It's the fast and easy way to make Aeropress.
With ceramic, conical burrs, the Hario Skerton Coffee Grinder allows you to create more flavoursome coffee.